more about: month of dinners

Month of Dinners Blog Relay Day 20: Mushroom & Egg Pizzas with Apt. 2B Baking Co.

We’ve reached the finish line! Here with our last recipe in the month of dinners blog relay is Yossy Arefi-Afshar of Apt. 2B  Baking Co. While Yossy normally focuses on sweets on her blog, she was kind enough to join us and bake this delicious pizza recipe. First things first, the sweets. Here are a few that I can’t wait to try […]

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Month of Dinners Blog Relay Day 19: Pork Ramen with Big Girls, Small Kitchen

Today’s recipe comes from another friend of Simply Stated, Cara Eisenpress of Big Girls, Small Kitchen whom you might remember from her Dairy-Free Coconut Caramel Ice Cream and her Slow-Cooker Hummus. Cara is a master of easy recipes. A few of my favorites: Vegan Broccoli-Leek Soup (you don’t even miss the dairy!), Herb & Lemon Buttered Popcorn, and these Swiss […]

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Month of Dinners Blog Relay Day 17: Turkey Cutlet Sandwiches With Oven Fries

It’s my turn to pick up the baton (Knife? Spatula? Apron?) in our Month of Dinners Blog Relay. I made the Turkey Cutlet Sandwiches With Oven Fries, a recipe that far exceeded my expectations. My sandwich-making skills are pretty straightforward—layer on some cold cuts, cheese, mustard or some type of tasty spread (no mayo, please), lettuce and tomato, and maybe […]

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Month of Dinners Blog Relay Day 16: Tilapia With Pecan Brown Butter

We’re kicking off the last week of our month-long blog relay with a post from Jane, the busy mom of two behind Make Ahead Meals for Busy Moms. Between teaching and publishing a cookbook, an e-book, and an email newsletter, this busy blogger whips up quick bites like pepperoni palmiers, slow-cooked pulled beef sandwiches, and make-ahead mini cheesecakes. Head on […]

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Month of Dinners Blog Relay Day 15: Rigatoni with Roasted Vegetables

Rounding out this week of our blog relay, we have the lovely Tracy Benjamin of Shutterbean. If you haven’t been over to her blog yet, go now! Not only does she have great recipes (like this killer granola, these dark chocolate cake doughnuts, and my all-time favorite roasted Brussels sprouts, butternut squash, and cranberries), but she takes amazing step-by-step photos […]

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Month of Dinners Blog Relay Day 14: Shrimp and Pineapple Tacos with Black Bean Salad

Today’s recipe comes from Laura Mayes, the woman behind Blog con Queso—don’t you love that name? Everything really is better with cheese. In addition to the Queso, Laura is a “habitual founder” with companies like Mighty Events, GoMighty, Mom 2.0 Summit, and Kirtsy to her credit. Laura tested out our recipe for Shrimp and Pineapple Tacos with Black Bean Salad, and […]

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Month of Dinners Blog Relay Day 11: Lamb Chops With Braised Escarole and Chickpeas

Happy Monday, everyone! Today’s contributor to our 4-week blog relay is no stranger to Simply Stated—Claire Thomas of The Kitchy Kitchen! You might remember her delicious Thanksgiving-leftover sandwich or her mouth-watering video for Blueberry Muffin Ice Cream from our Ice Cream Social last summer. Claire has been a busy girl: working on a cookbook, hosting a TV show, and, of […]

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Month of Dinners Blog Relay Day 10: Ham and Mozzarella Melts with Sauteed Spinach

Today’s recipe comes from Maryann Jacobsen, the blogger behind Raise Healthy Eaters. But not only is Maryann a blogger and a mom, she’s also a registered dietitian, so she really focuses on healthy meals. A few of the ones I can’t wait to try: 20-minute shrimp & broccoli surprise, slow-cooker black bean soup, and of course 5 easy lunches to […]

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Month of Dinners Blog Relay Day Nine: Beef and Bean Enchiladas

Today’s recipe comes from Kate Nicholson on of the bloggers behind Modern Baby, a great site for decor, style, and health info for parents. Kate covers all kinds of topics for modern baby, but we especially love when she covers reading & book suggestions and her Teaching Character series. Click over to Modern Baby to see how Kate liked our […]

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Month of Dinners Blog Relay Day Five: Chorizo-Stuffed Acorn Squash

I’m continuing our Month of Dinners Blog Relay today with a delicious recipe that’s perfect for a crisp fall evening. There was no question I wanted to make the Chorizo-Stuffed Acorn Squash because I am a lover of all squash–summer or winter. Plus, I needed a good excuse to use the acorn squash I received in my CSA box this week. […]

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