Sure, fresh fruit tastes great–especially in the summertime–but there’s no denying everything tastes just a bit sweeter with a little dip. Prep one of these delicious dips for your next picnic and serve with some freshly cut fruit or baked goods.
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When hosting a party, you want everything to be fresh and crisp–especially the food. Follow these steps to ensure any veggies platters you prep ahead are ready for crunch time:
Make wind less of an issue by skipping the tablecloth. If you can’t bear to part with linens, hold them in place by sandwiching each corner with a pair of mutually attracting magnets.
Celebrate the stars and the stripes the sweetest way. These delicious (and beautiful!) desserts will help you round out your Fourth of July meal. All-Star Berry Tart from All You Old Glory Cherry-Blueberry Pie from Sunset Strawberry Shortcake from Real Simple Mini Summer Berry Pavlovas with Strawberry Sauce from The Kitchn Red Velvet-Berry Cobbler from Southern Living Still […]
Need to feed a bunch of hungry kids? Avoid a mess by starting to scoop before the party even begins.
If you have an outdoor shindig planned for this weekend or next, you’re no doubt wishing that all the mosquitoes in your vicinity would just bug off! Here’s how to make it happen (more or less).
When dining al fresco, keep your favorite white cold by wrapping a straight-from-the-freezer cold compress around the bottle and securing it with a rubber band.
Being tasked with giving a toast at any special occasion sends my stomach into knots. With all eyes on you, the pressure is on to deliver poignant, well-chosen words. Next time you’re asked to raise a glass, make it memorable (in a good way, of course!) by following this five-step guide.
Picking out a bottle of wine should be simple enough, but finding the right one among endless aisles of bottles can be intimidating. Here’s how to take the stress out of your shopping trip.