Easy Recipes for Mardi Gras

Mardi Gras—also known as Fat Tuesday—is tomorrow, March 4. In the mood to celebrate? Try these easy recipes inspired by New Orleans, Cajun, and creole cuisine.

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Cajun Chicken and Rice

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Slow-Cooker White Bean Soup With Andouille and Collards

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Shrimp and Sausage With Saffron Rice

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Tilapia Po’ Boys

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Cajun Fish With Cabbage and Bacon Sauté

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Pasta with Andouille, Peppers, and Tomatoes

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Blackened Tilapia With Buttered Carrots

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Cajun Catfish With Black-Eyed Peas

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Shrimp and Sausage With Polenta

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Jambalaya

And for dessert, check out this traditional king cake recipe from Southern Living.

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