Happy Monday, everyone! Today’s contributor to our 4-week blog relay is no stranger to Simply Stated—Claire Thomas of The Kitchy Kitchen! You might remember her delicious Thanksgiving-leftover sandwich or her mouth-watering video for Blueberry Muffin Ice Cream from our Ice Cream Social last summer.
Claire has been a busy girl: working on a cookbook, hosting a TV show, and, of course, giving us delicious recipes like Mexican Street Corn, Asparagus Baked Eggs, and my all-time favorite Molten Chocolate Cake with Maple Whipped Cream.
Now that your mouth is watering, head on over to The Kitchy Kitchen to see Claire’s take on our Lamb Chops with Braised Escarole and Chickpeas.