When you’re making dinner tonight or tomorrow cut down on the time it takes you to both prepare your meal and clean up from it by adding one extra bowl to your counter. While chopping veggies put any scraps in a separate bowl instead of making frequent trips to the garbage can. Then once you’re done with the prep simply empty the bowl. You’ll be amazed how much time you can shave off mealtime.
What’s your best time-saving trick in the kitchen?